Hälssen & Lyon Tea Catalogue - Catalog - Page 59
N U T R I T I O N A L I N F O R M AT I O N
F L AV O U R E D F R U I T B L E N D S
Preparation: 5 g/200 ml boiling water, 5 to 8 minutes infusion time
Article
number
Name
Energy
(kJ)
Energy
(kcal)
Nutrition information per 100 ml
Fat
(g)
of which
saturates (g)
Carbohydrates (g)
of which
sugars (g)
Protein
(g)
Salt
(g)
115098
Apple Strudel
18
4
